Visit this listing at https://www.sbx.com.au/business?id=FN1056

Business Code: FN1056

Key Features: Urgent Sale

State: NSW

Suburb: Burwood

Location: Prime location inside major shopping centre in Inner West suburb

Description

Takeaway selling sushi, Japanese cuisine, spring rolls etc. - 12 seats inside - No heavy cooking required.

Summary

  • Features: Brilliant fit out. - First time on market. - Busy area..
  • Potential: Suit an experienced couple. - More marketing within the local area for catering as this has become popular
  • Premises: Full kiosk style shop with an area of 50 sq. mts.
  • Trading Hours: 7 days - Mon. to Fri. - 8 a.m. to 6 p.m. - Sat. and Sun.- 9 a.m. to 4 p.m.
  • Lease: Current lease expires June 2019 - 3 month bond - 4% annual rental increases
  • Employees: 1 owner + 3 casuals
  • Comments: No heavy cooking (only Udong) - Most of sales are takeaway. - Owner will provide full training with recipes - Motivated vendor - Miscell. 1 - parking fee. All reasonable offers considered

Weekly Summary

Weekly Takings (inc GST)

$10,500

Cost of Goods

$2,940

Gross Profit

$7,560

Rent

$2,035

Wages

$1,600

Telephone

$20

Insurance

$30

Electricity

$80

Gas

$25

Misc1

$90

Total Expenses

$3,880

Estimated Stock (Additional)

$3,000

Net Profit

$3,680

Price

$110,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Takeaway - Sushi - Japanese Cuisine

Business Code: FN1056

Key Features: Urgent Sale

State: NSW

Suburb: Burwood

Location: Prime location inside major shopping centre in Inner West suburb

Description

Takeaway selling sushi, Japanese cuisine, spring rolls etc. - 12 seats inside - No heavy cooking required.

Summary

  • Features: Brilliant fit out. - First time on market. - Busy area..
  • Potential: Suit an experienced couple. - More marketing within the local area for catering as this has become popular
  • Premises: Full kiosk style shop with an area of 50 sq. mts.
  • Trading Hours: 7 days - Mon. to Fri. - 8 a.m. to 6 p.m. - Sat. and Sun.- 9 a.m. to 4 p.m.
  • Lease: Current lease expires June 2019 - 3 month bond - 4% annual rental increases
  • Employees: 1 owner + 3 casuals
  • Comments: No heavy cooking (only Udong) - Most of sales are takeaway. - Owner will provide full training with recipes - Motivated vendor - Miscell. 1 - parking fee. All reasonable offers considered

Weekly Summary

Weekly Takings
(inc GST)

$10,500

Cost of Goods

$2,940

Gross Profit

$7,560

Rent

$2,035

Wages

$1,600

Telephone

$20

Insurance

$30

Electricity

$80

Gas

$25

Misc1

$90

Total Expenses

$3,880

Estimated Stock (Additional)

$3,000

Net Profit

$3,680

Price

$110,000

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