Visit this listing at https://www.sbx.com.au/business?id=GVB1004A

Business Code: GVB1004A

Key Features: Well established

State: VIC

Location: Situated on corner of main street of City Fringe suburb between two extremely busy roads & surrounded by commercial and residential buildings.

Description

Restaurant - takeaway - delivery serving a large selection of small and family sized pizzas, gourmet and gluten free options available. - Also includes a large variety of Italian pasta and a wide range of delicious desserts. - Good drinks menu including sodas, beers, ciders and a selection of Australian and International wines. - Experienced staff - Fully equipped kitchen with fridges and freezers, electric oven. - Seating for 10 inside - 9 outside.

Summary

  • Features: Well established business. - Excellent menu and website. - Well proven delivery system.
  • Potential: Hours could be extended and delivery area expanded. - Possible franchise development. - Improving the pasta menu and coffee offering could boost the weekly takings significantly.
  • Premises: This business has an area of approx. 85 sq.mts. and is well equipped and clean.
  • Trading Hours: 6 days - Tues. - Thurs. - 11.30 a.m.-11 p.m. - Fri. - 11.30 a.m.- midnight - Sat. and Sun. - 12 a.m.- 1 p.m. and 4 p.m.- midnight - Closed Monday
  • Lease: 5 year + 5 year lease commenced 20th July, 2017 - 4% C.P.I. rental increases. - Security deposit 6 months rent + GST
  • Employees: 1 fulltimer + 2 part-time (including 1 owner)
  • Comments: Miscell. -1 - Fees for Menulog / Eatnow / Ubereats

Weekly Summary

Weekly Takings (inc GST)

$9,000

Cost of Goods

$2,450

Gross Profit

$6,550

Rent

$660

Wages

$1,300

Outgoings

$60

Telephone

$19

Insurance

$39

Electricity

$43

Gas

$90

Misc1

$1,889

Total Expenses

$4,100

Estimated Stock (Additional)

$5,000

Net Profit

$2,450

Price

$99,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Pizza - Restaurant - Takeaway - Delivery

Business Code: GVB1004A

Key Features: Well established

State: VIC

Location: Situated on corner of main street of City Fringe suburb between two extremely busy roads & surrounded by commercial and residential buildings.

Description

Restaurant - takeaway - delivery serving a large selection of small and family sized pizzas, gourmet and gluten free options available. - Also includes a large variety of Italian pasta and a wide range of delicious desserts. - Good drinks menu including sodas, beers, ciders and a selection of Australian and International wines. - Experienced staff - Fully equipped kitchen with fridges and freezers, electric oven. - Seating for 10 inside - 9 outside.

Summary

  • Features: Well established business. - Excellent menu and website. - Well proven delivery system.
  • Potential: Hours could be extended and delivery area expanded. - Possible franchise development. - Improving the pasta menu and coffee offering could boost the weekly takings significantly.
  • Premises: This business has an area of approx. 85 sq.mts. and is well equipped and clean.
  • Trading Hours: 6 days - Tues. - Thurs. - 11.30 a.m.-11 p.m. - Fri. - 11.30 a.m.- midnight - Sat. and Sun. - 12 a.m.- 1 p.m. and 4 p.m.- midnight - Closed Monday
  • Lease: 5 year + 5 year lease commenced 20th July, 2017 - 4% C.P.I. rental increases. - Security deposit 6 months rent + GST
  • Employees: 1 fulltimer + 2 part-time (including 1 owner)
  • Comments: Miscell. -1 - Fees for Menulog / Eatnow / Ubereats

Weekly Summary

Weekly Takings
(inc GST)

$9,000

Cost of Goods

$2,450

Gross Profit

$6,550

Rent

$660

Wages

$1,300

Outgoings

$60

Telephone

$19

Insurance

$39

Electricity

$43

Gas

$90

Misc1

$1,889

Total Expenses

$4,100

Estimated Stock (Additional)

$5,000

Net Profit

$2,450

Price

$99,000

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