Visit this listing at https://www.sbx.com.au/business?id=SFG1015

Business Code: SFG1015

Key Features: Asian Cuisine - Under Management - North West Sydney - High foot traffic - Netts $3,021 p.w.

State: NSW

Location: Very visible location in a near new shopping centre anchored by a national chain supermarket in Sydneys North West.

Description

Restaurant - takeaway serving classic quality Thai inspired Asian cuisine. - Open for lunch and dinner and providing takeaway and home delivery. - Fit out cost was $400,000 with full kitchen featuring 3 wok burners, char grill, skillet, fryers etc. - Superb internal cool room and freezer. - BYO and delivery via Uber Eats. - 40 seats inside and 20 seats outside on covered terrrace.

Summary

  • Features: Very impressive fit out. - Superb kitchen layout and quality equipment. - Natural built in growth with expanding population. -Limited competition. - Currently under management - Nothing to spend .
  • Potential: Business will continue to grow with increasing population with apartment and sub-division. - Facebook marketing, on line ordering through website and groupon deals to boost awareness. - Owner operator could save on wages and increase profit.
  • Premises: Beautiful architect designed state of the art new shopfit with quality materials and fittings comprising 100 sq. mts.
  • Trading Hours: 7 days - Mon. - Sun. - 12 p.m. - 3 p.m. - 5.30 p.m. - 9.30 p.m.
  • Lease: 7 year lease expires April, 2025 - CPI increases - 3 month bond.
  • Employees: 2 fulltimers + 3 casuals + part-time manager
  • Comments: Misc.- 1 - water usage fee. - Misc. - 2 - General expenses and GST. - Excellent opportunity to purchase growing business already returning healthy profit with a superb fitout and state of the art kitchen. - Business turnover will naturally increase with immediate population set to double in near future. - Suits any Asian cuisine or most European. -

Weekly Summary

Weekly Takings (inc GST)

$13,000

Cost of Goods

$3,700

Gross Profit

$9,300

Rent

$1,750

Wages

$3,300

Outgoings

$319

Telephone

$30

Insurance

$45

Electricity

$300

Gas

$150

Misc1

$190

Misc2

$195

Total Expenses

$6,279

Estimated Stock (Additional)

$2,000

Net Profit

$3,021

Price

$265,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Restaurant - Takeaway - Asian Cuisine - Under Management

Business Code: SFG1015

Key Features: Asian Cuisine - Under Management - North West Sydney - High foot traffic - Netts $3,021 p.w.

State: NSW

Location: Very visible location in a near new shopping centre anchored by a national chain supermarket in Sydneys North West.

Description

Restaurant - takeaway serving classic quality Thai inspired Asian cuisine. - Open for lunch and dinner and providing takeaway and home delivery. - Fit out cost was $400,000 with full kitchen featuring 3 wok burners, char grill, skillet, fryers etc. - Superb internal cool room and freezer. - BYO and delivery via Uber Eats. - 40 seats inside and 20 seats outside on covered terrrace.

Summary

  • Features: Very impressive fit out. - Superb kitchen layout and quality equipment. - Natural built in growth with expanding population. -Limited competition. - Currently under management - Nothing to spend .
  • Potential: Business will continue to grow with increasing population with apartment and sub-division. - Facebook marketing, on line ordering through website and groupon deals to boost awareness. - Owner operator could save on wages and increase profit.
  • Premises: Beautiful architect designed state of the art new shopfit with quality materials and fittings comprising 100 sq. mts.
  • Trading Hours: 7 days - Mon. - Sun. - 12 p.m. - 3 p.m. - 5.30 p.m. - 9.30 p.m.
  • Lease: 7 year lease expires April, 2025 - CPI increases - 3 month bond.
  • Employees: 2 fulltimers + 3 casuals + part-time manager
  • Comments: Misc.- 1 - water usage fee. - Misc. - 2 - General expenses and GST. - Excellent opportunity to purchase growing business already returning healthy profit with a superb fitout and state of the art kitchen. - Business turnover will naturally increase with immediate population set to double in near future. - Suits any Asian cuisine or most European. -

Weekly Summary

Weekly Takings
(inc GST)

$13,000

Cost of Goods

$3,700

Gross Profit

$9,300

Rent (ex GST)

$1,750

Wages

$3,300

Outgoings

$319

Telephone

$30

Insurance

$45

Electricity

$300

Gas

$150

Misc1

$190

Misc2

$195

Total Expenses

$6,279

Estimated Stock (Additional)

$2,000

Net Profit

$3,021

Price

$265,000

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