Visit this listing at https://www.sbx.com.au/business?id=SFH1006A

Business Code: SFH1006A

Key Features: Great business

State: NSW

Suburb: Leichhardt, 2040

Location: Brilliant location in a very busy shopping strip in a high traffic flow area in Inner West.

Description

Takeaway selling 50% of cooked seafood and 50% of fresh seafood. - Very simple menu - All seafood delivered on site. - 4 seats inside. - kitchen plus coolroom, freezer room, large storage room and ice making machine (20 kgs. per day). - All equipment is in good condition - Active on Menulog and Ubereats. - Over the Christmas and holiday period sales increase dramatically.

Summary

  • Features: Open 6 days. - Top location. - Easy operation. - High margins. - No direct competition. - Solid business. - Nothing to spend.
  • Potential: Ideal family business or couple to save on wages.- Focus on cooked seafood sales by adding more seats. - Operate on Sunday - Do some local marketing and advertising.
  • Premises: Nicely presented corner shop with modern fitout, full glass display counters and a total area of 110 m2.
  • Trading Hours: 6 days - Mon. to Sat. - 9 a.m. - 8 p.m.
  • Lease: Current lease expires March, 2020 + 5 years option. - 3% increases. - 3 months bond.
  • Employees: 2 owners + 2 parttimers
  • Comments: Misc.-1 - Other expenses. - Misc.- 2 -Water charges. -

Weekly Summary

Weekly Takings (inc GST)

$23,000

Cost of Goods

$10,500

Gross Profit

$12,500

Rent

$948

Wages

$1,000

Telephone

$20

Insurance

$96

Electricity

$380

Gas

$161

Misc1

$100

Misc2

$108

Total Expenses

$2,813

Estimated Stock (Additional)

$5,000

Net Profit

$9,687

Price

$420,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Fish & Chips - Seafood - Takeaway

Business Code: SFH1006A

Key Features: Great business

State: NSW

Suburb: Leichhardt, 2040

Location: Brilliant location in a very busy shopping strip in a high traffic flow area in Inner West.

Description

Takeaway selling 50% of cooked seafood and 50% of fresh seafood. - Very simple menu - All seafood delivered on site. - 4 seats inside. - kitchen plus coolroom, freezer room, large storage room and ice making machine (20 kgs. per day). - All equipment is in good condition - Active on Menulog and Ubereats. - Over the Christmas and holiday period sales increase dramatically.

Summary

  • Features: Open 6 days. - Top location. - Easy operation. - High margins. - No direct competition. - Solid business. - Nothing to spend.
  • Potential: Ideal family business or couple to save on wages.- Focus on cooked seafood sales by adding more seats. - Operate on Sunday - Do some local marketing and advertising.
  • Premises: Nicely presented corner shop with modern fitout, full glass display counters and a total area of 110 m2.
  • Trading Hours: 6 days - Mon. to Sat. - 9 a.m. - 8 p.m.
  • Lease: Current lease expires March, 2020 + 5 years option. - 3% increases. - 3 months bond.
  • Employees: 2 owners + 2 parttimers
  • Comments: Misc.-1 - Other expenses. - Misc.- 2 -Water charges. -

Weekly Summary

Weekly Takings
(inc GST)

$23,000

Cost of Goods

$10,500

Gross Profit

$12,500

Rent

$948

Wages

$1,000

Telephone

$20

Insurance

$96

Electricity

$380

Gas

$161

Misc1

$100

Misc2

$108

Total Expenses

$2,813

Estimated Stock (Additional)

$5,000

Net Profit

$9,687

Price

$420,000

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