General Description
Cafe, takeaway, espresso bar selling sandwiches, pasta, salads, and approximately 45 kilos of coffee used per week,1 kilo of decaffinated coffee per week , 10 kilos of hot chocolate per week.Simple menu Indoor seating area.The business has a small kitchen at the rear of the premises to enable light meals to be prepared if needed.
Potential
To do catering. Turnover is still growing.
Features
5 days. Brilliant location. Expensive fitout. Very modern.
Premises
This business has an area of approx. 80 square meters.Very cool and funky place to hang out.
Location
Prime street front location.
Trading Hours
5 days - Monday to Friday - 6 a.m - 4 p.m
Lease
Commenced November, 2009. Expires November 2012 with a 3 year option plus another 4 year option. 4% annual increases. 3 month bond.
Employees
1 owner plus casuals as required.
Comments
The design of the fitout is first class.No expense spared.This business was setup by the vendor from brand new.
|
| Weekly Takings |
$16,000 |
| Cost of Goods |
$4,550 |
| Gross Profit |
$11,450 |
| Rent |
$2,391 |
| Wages |
$3,000 |
| Outgoings |
$ |
| Telephone |
$ |
| Insurance |
$ |
| Electricity |
$165 |
| Gas |
$25 |
| Misc 1 |
$569 |
| Misc 2 |
$ |
| Total Expenses |
$6,950 |
| Nett Profit |
$4,500 |
Price |
$450,000 |
Estimated Stock |
5000 |
| (Additional) |
Equipment |
To be advised |
| (Included) |
|
