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![]() Cafe - Under Full ManagementPrice: $350,000Net Profit: $5,000 |
Visit this listing at https://www.sbx.com.au/business?id=F3338 |
Business Code: F3338 Key Features: Cafe Sales $20000 pw Major Centre Parramatta Nett $5000 pw - Under Management State: NSW Suburb: Parramatta, 2150 Location: Prime location in heart of major Westfield Parramatta , surrounded by major high end retailers in Western Suburbs. DescriptionCafe selling premium breakfast and lunch including toasts and preserves, devonshire teas, crispy bacon and egg rolls, eggs benedict, salads, squid, dory fish, grilled chicken breast, gourmet beef burgers, sweet potato wedges, premium cake selections, desserts, freshly squeezed juices and cold drinks including milkshakes and smoothies - Currently using 35 kgs. coffee p.w. - Full state of the art kitchen with a large external seating area adjacent to cafe - 75 seats inside - 35 seats in the foyer. Run under management .Lots of potential and opportunity to generate more profit. Summary
![]() Weekly SummaryWeekly Takings (inc GST)$21,500Cost of Goods$6,020Gross Profit$15,480Rent$3,098Wages$5,500Outgoings$260Telephone$20Insurance$80Electricity$230Misc1$830Coffee Kilos P/W35Total Expenses$10,480Estimated Stock (Additional)$5,000Net Profit$5,000Price$350,000 |
Contact SBXNSW (02) 9439 4403 QLD / VIC 1300 366 655 Email sales@sbx.com.au |
Business Code: F3338
Price: $350,000
+ Estimated SAV $5,000
Key Features: Cafe Sales $20000 pw Major Centre Parramatta Nett $5000 pw - Under Management
State: NSW
Suburb: Parramatta, 2150
Location: Prime location in heart of major Westfield Parramatta , surrounded by major high end retailers in Western Suburbs.
Cafe selling premium breakfast and lunch including toasts and preserves, devonshire teas, crispy bacon and egg rolls, eggs benedict, salads, squid, dory fish, grilled chicken breast, gourmet beef burgers, sweet potato wedges, premium cake selections, desserts, freshly squeezed juices and cold drinks including milkshakes and smoothies - Currently using 35 kgs. coffee p.w. - Full state of the art kitchen with a large external seating area adjacent to cafe - 75 seats inside - 35 seats in the foyer. Run under management .Lots of potential and opportunity to generate more profit.
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