Upper North Shore
NSW
$220,000
Restaurant - Takeaway - Pizza - Italian CuisinePrice: $140,000Net Profit: $3,179 |
Visit this listing at https://www.sbx.com.au/business?id=SFA1037 |
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Business Code: SFA1037 Key Features: Pizzeria Restaurant - Sales $18,000 pw - Takeaway - Fully licensed -Syd State: NSW Suburb: Rozelle, 2039 Location: Situated on street front corner location in a village atmosphere in City fringe. DescriptionRestaurant serving Italian cuisine and using local fresh produce specialising in seafood, pastas, risotto, pizzas, gourmet & classical, salads and a la carte meals. - Classic and modern Italian dishes. - Full main kitchen with seperate prep kitchen over two levels with walk in cool room, grease trap and exhaust, two deck pizza oven, eight burner stove & one deep fryer. - Fully licensed with bar and under bench fridges - Two POS systems with printers - Uber Eats - Menulog delivery services - Currently 25 seats outside - 40 seats inside
Summary
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale. 
Weekly SummaryWeekly Takings (inc GST)$18,000Cost of Goods$5,400Gross Profit$12,600Rent$2,000Wages$5,500Outgoings$153Telephone$20Insurance$111Electricity$253Misc1$1,384Total Expenses$9,421Estimated Stock (Additional)$10,000Net Profit$3,179Price$140,000 |
Contact SBXNSW (02) 9439 4403 QLD / VIC 1300 366 655 Email sales@sbx.com.au |
Restaurant - Takeaway - Pizza - Italian Cuisine
Business Code: SFA1037Price: $140,000
+ Estimated Stock (SAV) $10,000
Key Features: Pizzeria Restaurant - Sales $18,000 pw - Takeaway - Fully licensed -Syd
State: NSW
Suburb: Rozelle, 2039
Location: Situated on street front corner location in a village atmosphere in City fringe.
Business Overview
Restaurant serving Italian cuisine and using local fresh produce specialising in seafood, pastas, risotto, pizzas, gourmet & classical, salads and a la carte meals. - Classic and modern Italian dishes. - Full main kitchen with seperate prep kitchen over two levels with walk in cool room, grease trap and exhaust, two deck pizza oven, eight burner stove & one deep fryer. - Fully licensed with bar and under bench fridges - Two POS systems with printers - Uber Eats - Menulog delivery services - Currently 25 seats outside - 40 seats inside
Summary
- Key Features: Long established - Good reveiws - Ample storage - Loyal clientel - Village atmosphere
- Potential: Increase social media marketing - Increase trading hours - Change menu
- Premises: This business includes a bar, separate office, ample storage, toilets and disable access , out door terrace, and an area of 160 sq. mt.
- Trading Hours: 6 nights - Tues. - 5 p.m. - 9:30 p.m. - Sun.- 12 p.m. - 3 p.m.
- Lease: Currently month to month lease - 3 month bond - Annual CPI increases - New lease available to incoming vendor
- Employees: 1 owner + 2 full timers + 8 casuals
- Sale Reason: Retiring
- Comments: Misc.- 1- Other general expenses and GST - This business prior to Covid was turning over $1.2 million in sales annually. - A must to inspect but please be very discreet.
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale.
Weekly Summary
Figures include GST unless stated otherwise
Weekly Takings
$18,000
Cost of Goods
$5,400
Gross Profit
$12,600
Rent (ex GST)
$2,000
Wages
$5,500
Outgoings
$153
Telephone
$20
Insurance
$111
Electricity
$253
Misc1
$1,384
Total Expenses
$9,421
Estimated Stock (Additional)
$10,000
Net Profit
$3,179
Price
$140,000
+ Estimated Stock (SAV) $10,000
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