Visit this listing at https://www.sbx.com.au/business?id=TQG1230D

Business Code: TQG1230D

Key Features: Restaurant - Pizzeria - Brisbane North Area - Sales $15,044 p.w.l Nett $3909 p.w

State: QLD

Suburb: Brisbane, 4000

Location: Situated in upmarket Northside Brisbane suburb.

Description

Restaurant serving hand-stretched pizza from woodfired oven, antipasto, desserts. - full table service - Mostly dine-in & takeaway including UberEats. - 48 seats outside - 30 seats inside - Fully licensed

Summary

  • Features: Excellent reputation for great quality food. - Many regulars. - Very clean, modern fitout. - Well-trained staff.
  • Potential: Could open for lunch. - Add pasta to menu. - Promote deliveries, hire delivery driver. - Two owner-operators would save on wages. - Open more sites.
  • Premises: This business has an area of 78 sq. mts. - Beautiful modern premises with woodfired oven.
  • Trading Hours: 6 nights - Tues. - Sun. - 5:30 p.m. to 9:00 p.m.
  • Lease: Current 5 year lease commenced in August 2019. Expires August 2024. No option - 3% C.P.I. increases - 3 month bank guarantee.
  • Employees: 1 working owner + 4 kitchen staff + 6 floor staff
  • Comments:

Weekly Summary

Weekly Takings (inc GST)

$15,044

Cost of Goods

$4,965

Gross Profit

$10,079

Rent

$730

Wages

$4,090

Telephone

$20

Insurance

$50

Electricity

$200

Gas

$30

Misc1

$1,050

Total Expenses

$6,170

Estimated Stock (Additional)

$5,000

Equipment (Included)

$50,000

Net Profit

$3,909

Price

$300,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Pizza - Restaurant - Takeaway

Business Code: TQG1230D
Price: $300,000
+ Estimated SAV $5,000

Key Features: Restaurant - Pizzeria - Brisbane North Area - Sales $15,044 p.w.l Nett $3909 p.w

State: QLD

Suburb: Brisbane, 4000

Location: Situated in upmarket Northside Brisbane suburb.

Description

Restaurant serving hand-stretched pizza from woodfired oven, antipasto, desserts. - full table service - Mostly dine-in & takeaway including UberEats. - 48 seats outside - 30 seats inside - Fully licensed

Summary

  • Features: Excellent reputation for great quality food. - Many regulars. - Very clean, modern fitout. - Well-trained staff.
  • Potential: Could open for lunch. - Add pasta to menu. - Promote deliveries, hire delivery driver. - Two owner-operators would save on wages. - Open more sites.
  • Premises: This business has an area of 78 sq. mts. - Beautiful modern premises with woodfired oven.
  • Trading Hours: 6 nights - Tues. - Sun. - 5:30 p.m. to 9:00 p.m.
  • Lease: Current 5 year lease commenced in August 2019. Expires August 2024. No option - 3% C.P.I. increases - 3 month bank guarantee.
  • Employees: 1 working owner + 4 kitchen staff + 6 floor staff
  • Sale Reason: Personal reasons
  • Comments: Upmarket venue with very good quality food and plenty of scope to grow. - Owner is training key staff to take on further responsibility in the business to decrease his presence in the business.

Disclaimer: Please note that the business information provided may be affected by COVID-19. Please speak to your broker for more information.

Weekly Summary

Figures include GST unless stated otherwise

Weekly Takings

$15,044

Cost of Goods

$4,965

Gross Profit

$10,079

Rent (ex GST)

$730

Wages

$4,090

Telephone

$20

Insurance

$50

Electricity

$200

Gas

$30

Misc1

$1,050

Total Expenses

$6,170

Estimated Stock (Additional)

$5,000

Equipment (Included)

$50,000

Net Profit

$3,909

Price

$300,000
+ Estimated SAV $5,000

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The information contained on each individual business for sale has been gathered from the vendor or landlord and/or professional service providers and is believed to be accurate and current as at the date of publication. SBX Business Brokers provides no warranties of any nature are given, intended or implied and prospective purchasers must rely on their own enquiries and should verify the accuracy of information before proceeding.