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 Type Code
Location
Suburb
Price
Weekly Sales
Weekly Rent
Weekly Profit
Seats
Days open
Annual Revenue
Net Profit
Takeaway - Kebabs - Turkish Cuisine W1968 Lower North Shore $229,000 $18,500 $2,038 $4,587 16 7
Takeaway - Sushi W1973 Upper North Shore $115,000 $11,000 $1,137 $4,600 16 6
Restaurant - Korean Cuisine- Under Management W1974 Sydney CBD $175,000 $35,000 $4,728 $10,004 54 7
Takeaway - Restaurant - Vietnamese Cuisine W1982 North West Sydney $450,000 $32,000 $4,038 $11,148 7
Takeaway - Seafood W1990 South Sydney $610,000 $50,000 $3,182 $18,776 7
Rolld - Takeaway - Restaurant - Franchise W1991 Upper North Shore $149,000 $16,000 $2,998 $4,152 12 7
Takeaway - Thai Cuisine W1996 Eastern Suburbs $189,000 $27,771 $3,981 $6,944 7
Takeaway - Sushi W1997 Northern Beaches $229,000 $19,000 $5,700 $7,242 7
Takeaway - Vietnamese Cuisine W1998 Inner West Homebush $550,000 $31,288 $3,846 $7,722 7
Retail - Butcher W2001 Inner West $1,250,000 $80,000 $2,180 $13,940 7
Takeaway - Korean Chicken W2002 Western Sydney $89,000 $15,600 $2,630 $4,793 7
Restaurant - Korean Noodle House - Takeaway W2006 Upper North Shore $75,000 $10,000 $1,560 $4,059 28 6
Bunsik - Takeaway - Korean Cuisine -Franchise W2011 South Sydney $59,000 $14,000 $2,908 $2,374 7
Sushi Train - Takeaway W2015 West Sydney Mount Druitt $59,000 $11,000 $3,294 $1,965 51 7
Restaurant - Thai Cuisine - Takeaway W2016 Inner West $589,000 $31,000 $1,867 $9,732 82 7
Cafe - Takeaway W2019 Lower North Shore $89,000 $5,500 $937 $1,369 43 5
Takeaway - Sushi W2020 Western Sydney Glenmore Park $159,000 $12,000 $1,608 $4,624 4 7

Displaying 101 to 117 of 117 records