City Fringe Sydney
NSW
$70,000
Gelato - Ice Cream - Takeaway - WholesalePrice: $350,000Net Profit: $3,657 |
Visit this listing at https://www.sbx.com.au/business?id=G1800 |
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Business Code: G1800 Key Features: Classical Italian Gelateria retail & wholesale business - Sydney City Fringe State: NSW Suburb: Redfern, 2016 Location: Well located in a developing area close to Redfern and City Fringe. DescriptionTakeaway - cafe which is a classical Italian Gelateria utilising simple ingredients and traditional methods for one retail outlet as well as a wholesale business servicing some of the best restaurants in Sydney. They make all the gelato & sorbetto in-house, starting with Australian raw ingredients, fresh fruit, whole nuts and the best milk and cream that can be sourced. Also offering coffee, tea, a selection of cold soft drinks & milkshakes, The premises is also licensed to serve alcohol offering a range of cocktails and amaro. Seating for 14 inside & 4 outside. Summary
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale. 
Weekly SummaryWeekly Takings (inc GST)$11,526Cost of Goods$1,983Gross Profit$9,543Rent$612Wages$3,532Misc1$1,742Total Expenses$5,886Estimated Stock (Additional)$10,000Net Profit$3,657Price$350,000 |
Contact SBXNSW (02) 9439 4403 QLD / VIC 1300 366 655 Email sales@sbx.com.au |
Gelato - Ice Cream - Takeaway - Wholesale
Business Code: G1800Price: $350,000
+ Estimated Stock (SAV) $10,000
Key Features: Classical Italian Gelateria retail & wholesale business - Sydney City Fringe
State: NSW
Suburb: Redfern, 2016
Location: Well located in a developing area close to Redfern and City Fringe.
Business Overview
Takeaway - cafe which is a classical Italian Gelateria utilising simple ingredients and traditional methods for one retail outlet as well as a wholesale business servicing some of the best restaurants in Sydney. They make all the gelato & sorbetto in-house, starting with Australian raw ingredients, fresh fruit, whole nuts and the best milk and cream that can be sourced. Also offering coffee, tea, a selection of cold soft drinks & milkshakes, The premises is also licensed to serve alcohol offering a range of cocktails and amaro. Seating for 14 inside & 4 outside.
Summary
- Key Features: This is a well established business with a strong local following. - Great location. - Foody destination. - Excellent financials. - Fully integrated ordering & payroll systems to Xero accounting platform. - Long lease & low rent. - Close to transport & many restaurants & bars.
- Potential: There is a huge potential to grow the wholesale business as it currently has grown organically without a sales person . There is also the potential to roll out more retail stores or even franchise the retail.
- Premises: This business retail space has an area of 80 sq mts that has recently been redecorated. The premises are licensed for the on-site processing of dairy in accordance with the NSW Food Authority, with fully documented Food Safety and Batch Control programs.
- Trading Hours: Retail hours: Tuesday to Saturday: 1 pm to 10 pm & Sunday: 1 pm to 8 pm.
- Lease: 3 year + 3 year lease commenced 15 February 2024. 4% inc at end of each 3 yr. - 2 mths bond-.
- Employees: 2 owners + 6 casuals
- Sale Reason: After 10 years the owners are keen to pursue other interests.
- Comments:
The figures being shown are based on the 2026 FY P & L's and adjusted for the reduction of the production kitchen at the end of the 2026 F.Y.
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale.
Weekly Summary
Figures include GST unless stated otherwise
Weekly Takings
$11,526
Cost of Goods
$1,983
Gross Profit
$9,543
Rent (ex GST)
$612
Wages
$3,532
Misc1
$1,742
Total Expenses
$5,886
Estimated Stock (Additional)
$10,000
Net Profit
$3,657
Price
$350,000
+ Estimated Stock (SAV) $10,000
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