North West Sydney
NSW
$120,000
Takeaway - Chinese - Asian CuisinePrice: $148,000Net Profit: $3,330 |
Visit this listing at https://www.sbx.com.au/business?id=M2011 |
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Business Code: M2011 Key Features: Takeaway - Asian - Sydney CBD - Profit $3,330 p.w - Est 24 yrs State: NSW Suburb: Sydney, 2000 Location: Situated in shopping arcade in large office building of Sydney CBD. DescriptionTakeaway selling Chinese / Malaysian hot food. - Has a large hot food bar which serves a large selection of food usually 22 trays daily and also serves fresh cooking by customers orders from a menu. - Open kitchen. - 22 seats inside and outside.
Summary
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale. 
Weekly SummaryWeekly Takings (inc GST)$10,000Cost of Goods$2,800Gross Profit$7,200Rent$880Wages$2,500Outgoings$50Telephone$20Insurance$40Electricity$220Gas$160Total Expenses$3,870Estimated Stock (Additional)$3,500Net Profit$3,330Price$148,000 |
Contact SBXNSW (02) 9439 4403 QLD / VIC 1300 366 655 Email sales@sbx.com.au |
Takeaway - Chinese - Asian Cuisine
Business Code: M2011Price: $148,000
+ Estimated Stock (SAV) $3,500
Key Features: Takeaway - Asian - Sydney CBD - Profit $3,330 p.w - Est 24 yrs
State: NSW
Suburb: Sydney, 2000
Location: Situated in shopping arcade in large office building of Sydney CBD.
Business Overview
Takeaway selling Chinese / Malaysian hot food. - Has a large hot food bar which serves a large selection of food usually 22 trays daily and also serves fresh cooking by customers orders from a menu. - Open kitchen. - 22 seats inside and outside.
Summary
- Key Features: Well established for 26 years. - Good reputation. - High margins. - Low rent with long lease. - Short trading hours.
- Potential: Ideal for family business. - Could open Saturday. - Add home delivery
- Premises: Well presented shop with an area of 35 m2.
- Trading Hours: 5 days - 10.00 am to 3 pm.
- Lease: 8 years lease commenced 30th September 2023 - 3.6% annual increases. - 3 months bond.
- Employees: 2 owners + one chef + 2 part time servers.
- Sale Reason: Retirement after 26 years.
- Comments: Misc.- 1 - general business expenses. - First time on market after 26 years. - Keen vendor needs retirement, well priced to sell. - Full training and cooking recipes will be provided. - All business records will be shown on appointments. - Inspection must be through brokers.
Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale.
Weekly Summary
Figures include GST unless stated otherwise
Weekly Takings
$10,000
Cost of Goods
$2,800
Gross Profit
$7,200
Rent (ex GST)
$880
Wages
$2,500
Outgoings
$50
Telephone
$20
Insurance
$40
Electricity
$220
Gas
$160
Total Expenses
$3,870
Estimated Stock (Additional)
$3,500
Net Profit
$3,330
Price
$148,000
+ Estimated Stock (SAV) $3,500
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All business and financial information provided is supplied by the vendor. SBX Business Brokers does not verify, adjust or interpret financial data. Buyers must rely on their own enquiries and independent professional advice. SBX Business Brokers accepts no liability for decisions made based on vendor-supplied information.