Visit this listing at https://www.sbx.com.au/business?id=W1992

Business Code: W1992

Key Features: Japanese Charcoal BBQ Restaurant - Nets over $5,000 p.w. -Inner West

State: NSW

Location: Situated on visible corner location on busy retail shopping strip in Inner West

Description

Japanese charcoal BBQ buffet restaurant offering an authentic dining experience. Guests can enjoy grilling a variety of marinated meats, seafood, and vegetables at their table, including Wagyu beef, pork belly, and marinated chicken. The restaurant emphasises high-quality ingredients and traditional Japanese dishes, all prepared by skilled chefs. With a cozy and inviting ambiance, it's an ideal spot for family and friends to gather. Whether you're a seasoned BBQ enthusiast or new to Japanese BBQ, the friendly staff ensures a delightful dining experience - 68 seats inside - real Japanese atmosphere interior- Liquor license until 11:00pm

Summary

  • Features: Very attractive shop interior. -Can add lunch menu during the week - No competition. Very spacious. Every table has Japanese charcoal grill stove with smoke duct system installed - Low rent.
  • Potential: Suits family business. Could extend opening hours - Do marketing through internet and local papers- add lunch menu - open home delivery with uber or door dash etc. - add to variety of BBQ menu such as Korean.
  • Premises: This business has an area of 280sqm
  • Trading Hours: 7 days - Monday to Friday: 6:00 pm to 10:00 pm (kitchen closes 9:30 pm). Saturday & Sunday: 12:00 to 3:00pm & 5:30 pm to 9:30 pm
  • Lease: 5 + 5 years lease from July 2024 - Bond 4 months - Rent increases by 5% per year.
  • Employees: 1 owner (management only) + 2 full timers + 3 part timers
  • Sale Reason: Private reasons
  • Comments:

    Misc.-1 - rubbish collection - Owner will provide full training with recipes. - Winter sales $22,000/week average, Summer sales average $16,000/week. Outgoing $202 include Council rates + Building insurance. - Motivated vendor. A must inspection, staff not aware - inspections only through your SBX broker.


Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale.

Weekly Summary

Weekly Takings (inc GST)

$20,000

Cost of Goods

$6,600

Gross Profit

$13,400

Rent

$1,644

Wages

$5,200

Outgoings

$202

Insurance

$83

Electricity

$500

Gas

$62

Misc1

$85

Total Expenses

$7,776

Estimated Stock (Additional)

$8,000

Net Profit

$5,624

Price

$189,000

Contact SBX

NSW (02) 9439 4403

QLD / VIC 1300 366 655

Email sales@sbx.com.au

Restaurant - Japanese Charcoal BBQ

Business Code: W1992
Price: $189,000
+ Estimated Stock (SAV) $8,000

Key Features: Japanese Charcoal BBQ Restaurant - Nets over $5,000 p.w. -Inner West

State: NSW

Location: Situated on visible corner location on busy retail shopping strip in Inner West

Business Overview

Japanese charcoal BBQ buffet restaurant offering an authentic dining experience. Guests can enjoy grilling a variety of marinated meats, seafood, and vegetables at their table, including Wagyu beef, pork belly, and marinated chicken. The restaurant emphasises high-quality ingredients and traditional Japanese dishes, all prepared by skilled chefs. With a cozy and inviting ambiance, it's an ideal spot for family and friends to gather. Whether you're a seasoned BBQ enthusiast or new to Japanese BBQ, the friendly staff ensures a delightful dining experience - 68 seats inside - real Japanese atmosphere interior- Liquor license until 11:00pm

Summary

  • Key Features: Very attractive shop interior. -Can add lunch menu during the week - No competition. Very spacious. Every table has Japanese charcoal grill stove with smoke duct system installed - Low rent.
  • Potential: Suits family business. Could extend opening hours - Do marketing through internet and local papers- add lunch menu - open home delivery with uber or door dash etc. - add to variety of BBQ menu such as Korean.
  • Premises: This business has an area of 280sqm
  • Trading Hours: 7 days - Monday to Friday: 6:00 pm to 10:00 pm (kitchen closes 9:30 pm). Saturday & Sunday: 12:00 to 3:00pm & 5:30 pm to 9:30 pm
  • Lease: 5 + 5 years lease from July 2024 - Bond 4 months - Rent increases by 5% per year.
  • Employees: 1 owner (management only) + 2 full timers + 3 part timers
  • Sale Reason: Private reasons
  • Comments:

    Misc.-1 - rubbish collection - Owner will provide full training with recipes. - Winter sales $22,000/week average, Summer sales average $16,000/week. Outgoing $202 include Council rates + Building insurance. - Motivated vendor. A must inspection, staff not aware - inspections only through your SBX broker.


Disclaimer: The images shown are stock photos and are for illustrative purposes only and do not represent the actual business for sale.

Weekly Summary

Figures include GST unless stated otherwise

Weekly Takings

$20,000

Cost of Goods

$6,600

Gross Profit

$13,400

Rent (ex GST)

$1,644

Wages

$5,200

Outgoings

$202

Insurance

$83

Electricity

$500

Gas

$62

Misc1

$85

Total Expenses

$7,776

Estimated Stock (Additional)

$8,000

Net Profit

$5,624

Price

$189,000
+ Estimated Stock (SAV) $8,000

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All business and financial information provided is supplied by the vendor. SBX Business Brokers does not verify, adjust or interpret financial data. Buyers must rely on their own enquiries and independent professional advice. SBX Business Brokers accepts no liability for decisions made based on vendor-supplied information.